How to make Bread Gulab Jamun:
Unique & Latest Bread Gulab Jamun Recipe, 100% you can make easily : By Latha Channel
Ingrediants :
White bread/brown bread slices ( edges removed) – 10
Milk – 4 to 6 Table Spoons
Sugar – 1 Cup
Cardamom Powder – ¼ T spoon ,
Oil for deep fry,
Water – 1 Cup
Method :
Take a mix jar and crush the breads in to the jar and grind well.
Now Take a mixing bowl, add bread powder and add milk and make a smooth dough.
Take a small portion of dough, and make a ball, place in plate, make the all balls in the same process, Bread balls are ready to fry and keep aside.
Place a bowl on the flame for make sugar syrup, Add Sugar, water and boil for 10 to 15 minutes, keep stirring.
Place a Pan on the flame for fry bread balls, Add oil for deep fry and heat.
Keep flame in low, drop the all bread balls into the hot oil one by one.
Keep stirring slowly and fry for 2 to 3 minutes , Fry the bread balls till they becomes light golden colour.
Now Take out in a bowl and keep aside.
Sugar syrup is boiling now and add cardamom powder Stir well it and boil for 2 to 3 minutes, Turn off the flame and Pour the sugar syrup into another bowl.
Drop the fried bread balls in the sugar syrup, stir well and leave it for 30 minutes.
Now take out in a serving bowl, Tasty Bread Gulab Jamun is Ready......... Thank you..
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